With the participation of over 100 guests, the forum aimed at continuing the knowledge-based debate and discussion to identify novel approaches and solutions to the complex issue of nutrition.
The agenda included multi-disciplinary presentations that addressed:
the adaptive and personalize nutrition scientific advancements and challenges today
the regulatory frame and public health nutrition perspectives
initiatives in both developed and developing countries
The ’Better Foods for Better Health’ Forum series is the meeting point for many actors involved with nutrition to meet once a year to move forward at all levels in addressing the needs for better global nutrition.